Genoese pesto with 2% extra virgin olive oil, Gluten free
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Prepared using fragrant fresh basil processed immediately after harvest, so as to preserve its intense aroma and characteristic flavor intact. Gluten free.
Directions for use: Salt the cooking water a little and use a spoon to dilute each portion.
Data sheet
Brand: Galbusera
Brand: Barilla
Brand: L'angelica
Brand: Colfiorito
Brand: Riso Sotti
Brand: Mutti
Brand: De Cecco
Brand: L'angelica
Brand: Antica Erboristeria
Genoese pesto with 2% extra virgin olive oil, Gluten free
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