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Gallo, Blond Risotto 10 minutes, 1 kg
Italian rice, Always al dente, Cooks in 10 minutes, For risotto
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Description
Perfect and full-bodied beans. Full-bodied and rich in taste, Blond Classico is unsurpassed for perfect risottos thanks to its exceptional cooking resistance. Always ready to accompany any ingredient, it gives personality to all recipes.
The 4 phases of parboiled rice processing and its advantages
- Bathing the raw rice in hot water
- Steam exposure
- Drying
- Complete elimination of external coatings
Thanks to the natural steam treatment, Riso Gallo Blond:
- It does not overcook: its grains keep cooking perfectly.
- Allows for faster cooking, which adapts to different preparation methods.
- It absorbs less fat than the seasoning during cooking.
Product Details
Data sheet
- Preservation
- Store in a cool, dry place and protected from light
- Region of origin
- Lombardy
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Italian rice, Always al dente, Cooks in 10 minutes, For risotto