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Ponti, Balsamic Vinegar of Modena I.G.P., 500 ml
Balsamic Vinegar of Modena I.G.P., Acidity 6%
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Description
It is obtained from a careful acetification of grape must, coming from grapes of 7 selected vines and fine Ponti Wine Vinegar. Intense and fragrant aroma, well balanced flavor.
Perfect for flavoring raw and cooked red meats, fresh and aged cheeses, vegetables and strawberries.
Product Details
Data sheet
- Allergens contained or potentially present
- Gluten
- Net Weight ℮
- 50CL
- Preservation
- Store in a cool, dry place and protected from light
- Region of origin
- Emilia Romagna
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Balsamic Vinegar of Modena I.G.P., Acidity 6%