Barilla, Genoese pesto, 190 g

Many fresh Italian basil leaves harvested at dawn combine with the genuine flavor of Parmigiano Reggiano: a perfect match, for a fragrant pesto with a fresh and authentic taste. The new Barilla Pesto alla Genovese is ready to let your pasta discover the fullness of the flavors of Italy.

Ideal with Bavette and is ready to be poured directly on freshly drained pasta. For better conductivity, you can add a little salt to the pasta cooking water and use a teaspoon per serving to dilute the Pesto.